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Borscht
Soup
Borscht is a sour soup, made with meat stock, vegetables and seasonings, common in Eastern Europe and Northern Asia. In English, the word borscht is most often associated with the soup's variant of Ukrainian origin, made with red beetroots as one... Wikipedia
Main ingredients: Beet sour or beetroots
Origin: Ukraine
Ingredients generally used: Tomatoes, vinegar, cabbage and/or potatoes, meat or salo
Alternative names: Borsch, borshch, borsht, bortsch
Serving temperature: Hot or cold
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